Loading...
A LA CARTE MENU 2018-01-20T11:51:44+00:00

Bruschettas

Pomodori: tomato, basil,
parmesan cheese * 10.5
Aussie: bacon, tomato,
melted cheese 13.5
Smoked salmon: horseradish cream, capers, Spanish onion 13.5

Salads & Sides

Mixed salad * ** 9.5
Side salad * ** 4.5
Greek salad * ** 11.5
Baby spinach salad, roasted pumpkin, beetroot, ricotta, pine nuts & onions * ** 13.5
Honey & soy marinated beef salad with feta cheese ** 16.5
Caesar salad 12.5
With chicken schnitzel 15.5
Chips with herb aioli * 7
Mashed potatoes * ** 6.5
Vegetables * ** 6.5
Garlic Bread * 4.5
Stone baked sourdough bread, olive oil & balsamic * 5.5

Kids

Fish & chips 10.5
Calamari rings & chips 10.5
Chicken schnitzel & chips 10.5
Spaghetti Bolognese 10.5
Grilled salmon fillet, mashed potatoes, & veggies ** 11.5
Steak, mashed potatoes & veggies ** 11.5
Kids Ice cream with chocolate or strawberry topping * 3.5
Banana split: Ice cream, whipped cream, C chocolate sauce, almonds ** 9.5

Entrees

Salt & pepper squid, lemon dipping sauce e14.5 / m22.5
Seared scallops, cauliflower puree, crispy prosciutto parsley coulis ** 17.5
Garlic prawns, Napoletana sauce,
crusty bread ** e16.5 / m26.5
Traditional beef carpaccio, balsamic,
parmesan cheese, crusty bread ** 16.5
Duck liver & green peppercorn pate,
currant chutney, bread ** 14.5

Pasta & Risotto

Green pea, corn & chorizo risotto,
herb coulis ** 19.5
Homemade potato gnocchi, tomato & basil
sauce, parmesan cheese * 16.5
Homemade potato gnocchi, creamy blue
cheese, spinach & walnuts * 17.5
Prawn linguini, fresh tomatoes,
chilli & garlic 20.5
Chicken penne, basil pesto, crispy
prosciutto 17.5
Spaghetti Bolognese 16.5

Mains

Fish & chips, salad, house tartare sauce 20.5
Wild caught barramundi fillet, saffron & vegetable risotto, pepperonata ** 28.5
Atlantic salmon fillet, crispy polenta, corn puree, tomato chilli & coriander salsa 26.5
Chicken schnitzel, chips & salad 19.5
Chicken schnitzel parmigiana:
leg ham, mozzarella, Napoletana sauce, chips & salad 21.5
Chicken breast wrapped in prosciutto, kumara potatoes, veggies, creamy leek sauce ** 26.5
Crispy đ duck, thyme & garlic roasted pear, red wine glaze ** 33.5
Thai green chicken & vegetable curry, jasmine rice ** 23.5
Marinated baby lamb rump, Spanish potato tortilla, vegetables, Provençal sauce ** 29.5

From the Grill

T-Bone steak 400gr, chips, salad, creamy green peppercorn & bacon sauce 26.5
Rump steak 400gr, chat potatoes, vegetables, Diane sauce 25.5
New York cut sirloin steak 320gr, chips, vegetables, café de Paris butter 28.5
Prime fillet of beef 300gr, mashed potatoes, vegetables, wholegrain mustard & mushroom sauce ** 35.5

* Vegetarian or can be prepared vegetarian / ** Gluten free or can be prepared gluten free
Not all ingredients are listed on the menu. Please advise our staff if you have any food allergies